Breakfast at the Harrison House
Enjoy a delicious, freshly prepared, farm-to-table, organic breakfast every morning at the Harrison House B&B. Breakfast varies everyday but is always wholesome and delicious. Dine amongst old & new friends (fellow travelers) in the dining room, on the front porch, or delivered to your guest room (by pre-arrangement). We use the freshest local organic and natural ingredients possible, including seasonal fruits and vegetables.
To keep your experience as fresh as the food, we make sure to serve up a new breakfast menu every morning. We are happy to accommodate special dietary requests.
Breakfast is typically served weekdays from 7:30 AM to 9:00 AM and on weekends and holidays at 9:30 AM, and is included in the room rate. On those occasions when you’re unable to join us for breakfast (such as an early departure), or you simply prefer a lighter start to your day, please let us know in advance and we will provide you with a bagged ‘breakfast to go’ or continental breakfast option.
A few of Harrison House guests’ favorite breakfast entrees include (all can be prepared gluten-free):
- Fluffy & light Organic Buttermilk Blueberry Pancakes
- Delicious Savory Omelets
- Swedish Pancakes with Lingonberries
- Sweet & Salty Waffles
- Eggs Benedict
- Sauteed Pear & Candied Pecan Steel Cut Oatmeal
- Cinnamon French Toast
- (As You Like it - Light to Spicy) Mexican Scrambled Egg Plate
- Lemon Ricotta Pancakes
- Vegetable Egg Frittata
Breakfasts typically begin with Gluten-free homemade Granola & Organic Fruit & Yogurt Parfaits or Carrot Cake/Fruit Smoothies.